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Malmaison Liverpool  Rating: 4 STARS 4 STARS 4 STARS 4 STARS 4 STARS Liverpool (1 mile)


Max. capacity: 120  |  Bedrooms: 130


Situated on Princes Dock on the banks of the Mersey with views of the historic Liver building is the Liverpool Mal. Already the home to liver birds and culture vultures, it’s now the perfect venue for business heads too. Feature floor to ceiling windows create a light and airy feel, and partitioned walls which can create intimate spaces for up to 30 people each or can be opened up to reveal a spacious room for up to 120. The balcony the the perfect place for a tempting breakout area with views over the canal and out across the Mersey to recharge those batteries. With intimate lighting and inspiring decor, all of our rooms are perfect for business or pleasure and our Mezzanine Bar ensures that every occasion comes complete with added fizz. Private dining has truly found its home in Liverpool with The Boudoir, our dark and sumptuous room for up to 10 people. Or find yourself in the middle of the action in The Kitchen where up to 8 people can watch chef in action.

Venue Group

Accreditations, Associations, Memberships and Affiliations


  • Banqueting Suite
  • Bar/Cafe/Wine Bar
  • Conference Centre
  • Hotel
  • Modern
  • Restaurant

Venue Awards

Hotel of the Year 2018 (Liverpool City Tourism Awards)
Hotel of the Year 2018 (Downtown Liverpool & Business)

Event Types

  • Accommodation
  • Awards Dinners
  • Barbeque
  • Breakfast Meeting
  • Christmas Lunch
  • Christmas Package
  • Christmas Party
  • Conference
  • Dinner
  • Dinner Dance
  • Lunch
  • Meeting
  • Party
  • Presentation
  • Private Dining
  • Reception
  • Seminar
  • Themed Break
  • Wedding


  • Malmaison Liverpool Brasserie (Modern British / French Classical)


  • Plum Bar and Lounge (Cocktail Bar / Taditional beers)


Safe Meeting

Room set up to observes social distancing, 1 metre gaps for chairs in meeting rooms;
Disinfectant wipes available as part of the meetings set up for shared items like click share
All individual stationary set up (paper, pen and place setting) discarded after use
Individual small still and sparkling water for each guest rather than shared large waters
Snacks individually wrapped, (bought in snacks such as Tunnocks caramel wafers)
All tables, chairs and surfaces cleaned and sanitised after every use and periodically through out the service
Use of coffee machine station where possible and coffee machine station includes signage for sanitiser
wipes to press the screen buttons. Also a pedestal bin for the used wipes. When it is not possible, the
coffee station should be set up to encourage social distancing with directional signage and space laid out
on the station
Meeting lunch spec based on individual plated service for each attendee, delivered to a collection point
and eaten either in the meeting room or an appropriate area, maintaining social distancing

Read Safe Meeting Policy